White Chicken Chili
Salads/Soups/Sandwiches
Ingredients
- 3 (15 oz) cans White Northern Beans
- 2 cans Chicken (Can use chicken breast cooked and cut up)
- 2 cans Chicken Broth
- 1 med jar Mild Salsa
- 1 sm brick Mexican Velveeta Cheese
- 1 tsp Cumin
Submitted By
Sharon Haarstad, Fargo, ND
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