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Mock Almond Roca

Cookies & Bars
Course Cookies and Bars


  • 1 c Butter
  • 1 c Brown Sugar
  • 1 Saltine Crackers
  • 2 c Chocolate Chips
  • 1 Sliced Almonds


  • Boil butter and brown sugar on low for 3 minutes. Line a jelly roll pan with foil and spray foil with Pam. Line pan with saltine crackers. Pour sugar/butter mixture over crackers. Smooth over crackers. Bake at 350 degrees for 5 minutes. Take out of oven and sprinkle with chocolate chips. Bake 2 minutes more. Smooth out chocolate. Sprinkle with sliced almonds. Let cool. Cut while still warm, then again when completely cooled

Submitted By

Teresa Nickel, Fargo, ND
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