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Party Chicken

Main Dishes
Course Main Dishes
Servings 6 people

Ingredients
  

  • 4 Boneless Chicken Breasts
  • 4 slices Bacon
  • 1 pkg Dried Beef or Smoked Beef
  • 8 oz Sour Cream
  • 1 can Cream of Chicken Soup

Instructions
 

  • Chop beef and spread across 9x13-inch pan. Wrap bacon around chicken breasts. Mix soup and sour cream (double for more gravy). Spread over breasts. Bake at 275 degrees covered with tin foil for 2 hours, uncover and bake for an additional hour. Serve over rice.

Submitted By

Bonnie Roth, Bismarck, ND
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