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Cream Filled Cupcakes

Deserts / Cakes / Pies
Course Desserts | Cakes | Pies
Servings 24 Cupcakes


  • 1 (8 oz) pkg Cream Cheese
  • 1/3 cup Sugar
  • 1 Egg
  • 1 cup Chocolate Chips
  • 1 pkg Vanilla or Chocolate Cake Mix Prepared Per Package


  • Mix cream cheese, sugar, egg and chocolate chips.
  • Fix cupcake papers half full with cake mix.
  • Drop a spoonful of cream cheese mixture into cake mix.
  • Cover with more cake mix.
  • Bake as per cake mix instructions.

Submitted By

Carrie & Lyndon Binde, Horace, ND
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