Go Back

Refrigerator Beet Pickles

Vegetables / Side Dishes
Course Vegetables and Side Dishes

Ingredients
  

BRINE

  • 2 cup White Sugar
  • 2 cup White Vinegar
  • 1 tbsp Pickling Spice
  • 1-1/2 tsp Canning Salt
  • 1 cup Water
  • 5 qt Beets About an ice cream pail full

Instructions
 

  • Place cooked, sliced beets into the juice and simmer 5 minutes.
  • Put in ice cream pail and cover (could use can beets).
  • These keep indefinitely in fridge and are so good.

Submitted By

Joyce M. Morris, Fargo, ND
Tried this recipe?Let us know how it was!